ORCHID LIVE SEAFOOD BEER GARDEN

CONTACT PERSON: STEVEN CHUA

TEL: 6753 0092 / FAX: 6759 6811 / MOBILE: 9636 1909

 

 

SNACK (1 Drink and 1 Snack)

$3.00 Per Coupon (Coupons to be produced)

 

*Alternative

·   *Hot / Cold Drink

·   *Sandwich / Tuna / Cheese / Egg

·   *Bao / Fan Choy / Mai Kai

·   Assorted Cake & Bread

·   Fishballs (Stick of 5)

·   Nuggets (Stick of 4)

·   Nasi Lemak

 

LIGHT BUFFET

$6.00 Per Head (Min. 50 Persons)

 

*Alternative

·   *Sandwich / Tuna / Cheese / Egg

·   Fried Bee Hoon

·   Fishball

·   *Spring Roll / Vegetables

·   Lemon Chicken

·   Ice Drink (Syrup)

 

BUFFET (LUNCH / DINNER)

$10.00 Per Head (Min. 50 Persons)

 

*Alternative

·   *Fried Rice / Bee Hoon

·   Curry Chicken

·   Mixed Vegetables

·   Sweet & Sour Fish

·   Lemon Chicken

·   Prawn with Tomato Sauce

·   Yong Tao Fu

·   Fishball

·   Dessert

·   Ice Drink (Syrup)

 

BUFFET (LUNCH / DINNER)

$12.00 Per Head (Min. 50 Persons)

 

*Alternative

·   *Fried Rice / Bee Hoon

·   Curry Chicken

·   Hong Kong Cai Sin with Mushroom

·   Sweet & Sour Fish

·   Chicken Wing

·   Prawn with Tomato Sauce

·   Crab Claw

·   Special Fishball

·   Dessert

·   Ice Drink (Syrup)

 

BUFFET (LUNCH / DINNER)

$15.00 Per Head (Min. 50 Persons)

 

*Alternative

·   *Fried Rice / Bee Hoon

·   Curry Mutton

·   Hong Kong Cai Sin with Mushroom

·   Sweet & Sour Fish

·   Sambal Sotong

·   Roast Chicken

·   Prawn with Tomato Sauce

·   Crab Claw

·   You Tiao

·   *Fishball / Samosa / Spring Roll

·   Dessert

·   Ice Drink (Syrup)

 

$5.00 LIGHT BUFFET

 

·   Sandwich / Tuna / Cheese / Egg

·   Fishball

·   Spring Roll

·   Samosa

·   Nonya Kueh

 


 

LIVE SEAFOOD SET MENU

MONDAY – FRIDAY

11.30am – 11.00pm

 

4 Persons Menu

 

a.      Live Seabass

b.      ½ Roast Chicken

c.      Baby Kai Lan

d.      Live Prawn

 

 

 

8 Persons Menu

 

a.      Live Garoupa

b.      Live Prawn

c.      Live Mussel

d.      Hot Plate Otak

e.      Roast Chicken

f.        Hot Plate Tofu

g.      Baby Kai Lan

6 Persons Menu

 

a.        Live Seabass

b.        Live Prawn

c.        Live Mussel

d.        Hot Plate Otak

e.        ½ Roast Chicken

f.          Baby Kai Lan

 

10 Persons Menu

 

a.         Live Garoupa

b.         Live Prawn

c.         Live Mussel

d.         Hot Plate Tofu

e.         Roast Chicken

f.           Fried Baby Squid

g.         Baby Kai Lan

h.         Fu Lou Egg